OPTIMIZATION OF ANNEALING DURATION FOR ENHANCED MICROSTRUCTURE AND PROPERTIES IN A Zn-2.4Mn ALLOY
Abstract
This study investigates the microstructural evolution and mechanical response of a Zn-2.4Mn alloy subjected to controlled heat treatments. The alloy was evaluated in as-cast, homogenised (390 °C), and annealed states (400 °C for 1-4 h) using optical microscopy, grain segmentation, Vickers hardness, tensile testing, and indentation cross-section analysis. The as-cast Zn-2.4Mn exhibited coarse dendritic grains with significant Mn segregation (grain area 5416.55 µm²) and poor mechanical properties: UTS of 28.33 MPa and elongation of
2.84 %. Homogenisation reduced chemical gradients but increased measured grain area to 6834.19 µm² due to dissolution of fine dendritic boundaries, while UTS improved to 102.06 MPa and elongation to 6.10 %. Recrystallisation initiated after 1 h of annealing (grain area 4684.46 µm²; UTS 103.38 MPa; elongation 4.38 %) and progressed to full refinement by 3 h, producing the minimum grain area of 3263.32 µm². Hardness increased from 53.12 HV (as-cast) to 73.13 HV at 3 h, while tensile performance reached its optimum (UTS 152.92 MPa, elongation 7.31 %). Indentation analysis confirmed the 3 h condition produced the most uniform deformation profile. Prolonged annealing to 4 h resulted in grain coarsening (4168.23 µm²), decreasing UTS to 113.25 MPa and elongation to 4.59 %, while hardness increased slightly to 74.73 HV, suggesting supplementary strengthening from residual MnZn₁₃ precipitates. These results demonstrate that annealing at 400 °C for 3 h provides the optimal balance of grain refinement, strength, and ductility for the Zn-2.4Mn alloy, establishing a clear processing–microstructure–property relationship.
